Global Kitchen

Join us for our Term 3 Global Kitchen program, facilitated by Hou Mei Homemade. Explore recipes from different cultures through hands-on cooking, shared stories, and delicious food.

Each session celebrates the diversity of our community while providing an opportunity to learn new cooking skills, connect with others, and enjoy a meal together. Participants are encouraged to bring a container to take home any leftovers.

Term 3 2026
Tuesdays, 14 July – 18 August 2026
10:30am – 12:00pm
$90 (6 sessions)